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Edge & Essence


COMFORT IN A BOWL: CHICKEN SHORBA
When the craving calls for something warm, nourishing, and deeply flavourful, a bowl of Chicken Shorba never disappoints. Perfect for chilly evenings, sick days, or when you simply want a wholesome homemade meal, this recipe strikes a beautiful balance between comfort and freshness. Chicken Shorba Recipe by Saumya Goyal @a_culinary_affair Ingredients For Tempering: • 3–4 tbsp ghee • 1 cinnamon stick • 2–3 cloves • 4–5 garlic cloves • 1 green chilli, slit • 1 big or 2 sma
Arpita Nayak
Jan 131 min read


ANARDANA ADDS ANOTHER CHAPTER IN DELHI’S DINING STORY
The modern Indian favourite brings its signature blend of nostalgia and innovation to Netaji Subhash Place Anardana’s journey across India gathers fresh momentum with the opening of its 11th outlet at Netaji Subhash Place, New Delhi — a neighbourhood known for its youthful energy and ever-evolving food culture. More than a geographical expansion, the new address signals the brand’s steady intent to reinterpret Indian flavours and spaces for a contemporary audience. Hot on t

E2 Correspondent
Dec 23, 20252 min read


THE LONG POUR: SURENDER’S THREE-DECADE JOURNEY IN FOOD, PUBS & PEOPLE
From a wide-eyed 18-year-old management trainee in Hyderabad to the man steering some of the country’s most celebrated F&B ventures,...
Ajuli Tulsyan
Aug 20, 20253 min read


THE ZERO-WASTE DINNER PARTY
In an era where sustainability has become more of a necessity than choice, the dinner party, that timeless social institution is overdue...
Arnabi Mallick
May 8, 20253 min read


CHILL, SIP, REPEAT: THE BEST WINES AND PAIRINGS FOR A COOL SUMMER
Summer in India is synonymous with scorching heat, but it’s also a season brimming with opportunities to explore refreshing flavours and...

E2 Correspondent
Mar 13, 20252 min read


CRAFTING CULINARY TALES
Foodstories, the gourmet food destination, opens its doors in Hyderabad, offering a world of exceptional ingredients, curated...

E2 Correspondent
Jan 29, 20253 min read


CULINARY LEADERSHIP REINVENTED
Sandeep Panwar Sandeep Panwar steps up as Director Culinary at Hilton Gurugram Baani City Centre, bringing innovation and expertise to...

E2 Correspondent
Jan 29, 20252 min read
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